Who does not know the meatballs, a dish that has beenentrenched in the society asia. Now it’s time you try it yourself to make meatballs or beef for the family dinner in your home. Beef meatballs recipes are not complicated. all the materials we can get it easily. the following way:
How to make Meatballs:
- 250 grams of beef, ground into powder once
- 125 grams of wheat starch
- 25 cc of water
- 1 / 2 tablespoon salt
- 2 cloves garlic, mashed
- 1 / 4 teaspoon ground pepper
Chicken gravy:
How to make Meatballs:
- Mix the ground beef with starch, salt, garlic, and pepper, kneadwith a little added water until dough is smooth.
- Boil the water a bit much, then reduce heat until water is nolonger turbulent.
- Clod dough until out of his grasp, spoon and insert it into theboiling water before,
- Boil about 10 minutes, keep the water should not be turbulent so meatballs do not break.
- Chicken soup: boil the chicken broth, put pepper powder and salt, stir well, then enter the meatballs, bring to a boil again,remove from the heat, sprinkle with scallions.
- Usually served with Mushrooms and Chicken Wonton Mi.